La Torre: Wildlife, Lagoons and Ecotourism

La Torre combines excursions to a mammal salt lick and three lagoons with insights into community-led ecotourism. There is also a trip to a traditionally managed farm, where seasonal fruits and spices are gathered. As you plan your trip, you can start by asking yourself which of these highlights interests you most: wildlife, lagoons, the history of local commitment, or the variety of produce. These themes offer different ways to experience the area, without requiring you to choose just one.

Wildlife Watching at Colpa Solitaria

One excursion leads to the Colpa Solitaria mammal salt lick. Peccaries, tapirs and deer are often found there. The three animal names give the excursion a clear nature focus: if you are especially interested in mammals, this offers a specific point of interest for planning your trip. Their frequent presence is part of the description of the site; it does not mean that you will see individual animals on every visit. Colpa Solitaria can also be considered as a distinct highlight alongside the lagoon excursions. When choosing your activities, you can therefore decide whether you are mainly interested in wildlife or in the named bodies of water.

Three Lagoons on the “Wild Lagos La Torre” Excursion

The “Wild Lagos La Torre” excursion goes to Cocha Montes Lagoon, Pato Cocha Lagoon and Lagarto Cocha Lagoon. The three names are part of one excursion, while each lagoon is named as a destination in its own right. For planning, a simple comparison of the themes may help: Colpa Solitaria is a mammal salt lick where the named animals are often found; “Wild Lagos La Torre” focuses on three lagoons. If waterscapes are what make a trip especially appealing to you, you can consider this excursion as a distinct highlight. The lagoon names help you tell the individual destinations apart, rather than treating them as a single body of water.

Ecotourism and Local Commitment

In the area around La Torre, AMTUSET was established following a decision made by twelve mestizo settler families. They lived near the mouth of the Río La Torre, where it flows into the Tambopata. The families wanted to preserve a section of forest where they had previously hunted and felled trees, and to devote themselves to ecotourism and experiential tourism. AMTUSET is the Association of Río La Torre Residents for the Sustainable Development of Ecotourism in Tambopata. This gives the area a community perspective alongside its nature excursions: at its heart are the families’ decision to preserve the forest and their commitment to ecotourism. If you are interested in how initiatives like these came about, you can take this background into account when choosing your travel experiences.

Seasonal Fruits and Spices

Another excursion takes you to a traditionally managed farm. The experience includes gathering seasonal Amazonian fruits such as copoazú, arazá, pijuayo, cassava, banana, pineapple and cacao. Spices such as palillo and sacha culantro are also included. The seasonal selection makes this excursion a distinct culinary and agricultural experience. The examples range from cacao and pineapple to palillo and sacha culantro, making the farm visit clearly different from the wildlife and lagoon excursions. When deciding how to spend your time, you can therefore consider whether you would prefer wildlife watching, visits to the lagoons or gathering produce on the farm. These interests offer a practical guide to choosing a holiday apartment in La Torre, without assuming particular accommodation features.

Discover More Places

For further trip planning, you can also find the place names Madre de Dios, Loyoboc, Lucerna, Filadelfia, Repartición, Manú, Inca and Iberia.

Go to the broader travel overview: Madre De Dios.